The Marshmallow Bar with Milk Chocolate & Chai Latte is like a fluffy cloud topped with a chai latte ganache, then dipped in Belgian milk chocolate. Barú’s marshmallow bars are made naturally with vanilla bean and honey.
- Made in Belgium
- Non-GMO
- Natural
- No artificial flavours or colours
- Palm oil free
Caution: Contains animal-derived ingredients (e.g., gelatin). Not suitable for vegetarians or vegans.
Ingredients
Marshmallow (48 %) (glucose fructose syrup, sugar, water, dextrose, gelatin, maize starch, honey, ground vanilla bean, acidity regulator: lactic acid), milk chocolate (40 %) (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: soya lecithin, natural flavour: vanilla), filling (12 %) (sugar, cocoa butter, whole milk powder, butter oil (milk), sunflower oil, cocoa mass, black tea (0.2 %), spices (0.2 %), emulsifier: soya lecithin, natural flavour: vanilla).
Milk chocolate contains cocoa solids 30 % minimum and milk solids 23 % minimum.
Barú
As kids Gunther and Maarten loved marshmallows, and their challenge once older was to create marshmallows so good that people would stand in queues to buy them! Starting their business with marshmallows of many flavours, they soon began to create many more chocolate-based products, such as hot chocolate powders, which make the perfect pair together. They are also the creators of Mallow Puffs, vegan marshmallows that are absolutely delicious and fluffy!
Brand's website
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