Chai Walla – Classic Massala Sticky Chai – 180 g

1 customer review

CHF 15.90

In stock

Add to wishlist Adding to wishlist Added to wishlist

This classic massala sticky chai by Chai Walla is for everyone who likes exotic but still love their classics. It’s handmade in Zurich by mixing flavour-packed spices, black tea and agave. The result is a deliciously smooth not too spicy, not too sweet chai made with nothing but natural ingredients.

How to use:

  • In a pot, mix 1 tablespoon of chai with 1/3 wasser and 2/3 milk or plant-based alternative
  • Bring to boil and let sit for 3-4 minutes
  • Pour in cup through strainer and enjoy!


black tea, agave (organic), cinnamon sticks (Ceylon), ginger, cardamom, star anise, pepper, cloves, coriander seeds, nutmeg, sea salt.

Chai Walla

Meet the sticky chai of your dreams, Chai Walla. Made in Zürich, Nathan and Livia combine many different spices together, black tea, agave syrup with a lot of good vibes. Simply put, sticky chai is your every day's chai but better! It's so flavourful, easy to make and the perfect comforting hot beverage. We're excited to help them grow one of the first sticky chai brands in Switzerland... promise you'll love it!

Brand's website

1 review for Chai Walla – Classic Massala Sticky Chai – 180 g

  1. Vik

    Smooth, Silky and slightly spicy! Yummmmm

Only logged in customers who have purchased this product may leave a review.