Discover the bold, vibrant flavours that made Ottolenghi famous with this curated Best Sellers Bundle, bringing together the three most popular Ottolenghi condiments on the Siradis.ch shop. Perfect for home cooks who love big flavour with minimal effort, this trio adds instant depth, heat, and brightness to everyday cooking.
This bundle includes:
- Ottolenghi Pomegranate & Preserved Lemon Harissa (170g): a rich, tangy harissa with sweet pomegranate and aromatic preserved lemon, delivering a balanced mix of heat, citrus and subtle sweetness.
- Ottolenghi Miso Pesto (170g): a bold fusion of Italian and Japanese flavours, combining basil, parmesan and white miso for a deeply savoury, umami-packed pesto.
- Ottolenghi Green Harissa (170g): a vibrant herb-based chilli paste with coriander, herbs and spices that brings fresh heat and brightness to any dish.
Use them to marinate meats, elevate roasted vegetables, stir into grains, spread on sandwiches, or finish sauces and dressings. Whether you’re cooking a quick weekday meal or experimenting with new flavours, these versatile pastes make it easy to cook with Ottolenghi-inspired creativity.
Save 5% when you buy the trio of Ottolenghi best sellers. A perfect introduction to Ottolenghi’s signature flavour-packed condiments: or a great gift for any food lover.
Ingredients
Ottolenghi – Pomegranate & Preserved Lemon Harissa – 170g
Extra Virgin Olive Oil, Rehydrated Paprika (24%), Pomegranate Molasses (22%), Pickled Lemons 13% (SULPHITES), Salt, Garlic Puree, Red Peppers, Dried Garlic, Chilli, Cumin, Cinnamon, Sumac, Smoked Paprika, Dried Onion, Dried Coriander, Lemon Juice, Dried Mixed Spices, Paprika Extract, Acidity Regulator, Citric Acid, Natural Rose Flavouring.
Ottolenghi – Green Harissa – 170g
Extra Virgin Olive Oil, Green Chilli (22%), Green Peppers (8%), Parsley, Coriander, Pickled Lemons (SULPHITES), Green Jalapenos, Apple Vinegar (Apple Vinegar, Concentrated Apple Juice) (SULPHITES), Spinach, Salt, Garlic Puree, Dried Cumin, Dried jalapeno, Aleppo Chilli, Sunflower Oil, Coriander Seeds.
Ottolenghi – Miso Pesto – 170g
Rapeseed Oil, Natural Caramelised Onions (17%), Pine Kernels, (16%), Spinach (16%), White Miso Paste (13%) (Water, soybeans, Rice, Salt, Yeast, Koji), Spring Onions, Black Garlic Paste, Garlic Puree, Salt, Black Pepper, Acidity Regualtor: Citric Acid.
For allergens see ingredients in bold.
Ottolenghi
Born from a small Notting Hill deli in 2002, Ottolenghi has grown into a global food destination, celebrated for its bold, colourful, and flavour-packed approach to cooking. Rooted in Middle Eastern and Mediterranean traditions yet inspired by ingredients from around the world, Ottolenghi has redefined how we cook and eat at home. The Ottolenghi pantry range brings this approach into everyday kitchens with vegetables, vibrant flavours, and unique ingredients that transform simple meals into joyful feasts.
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