Urban Kombucha’s Original Darjeeling is a subtle nod to the origins of Kombucha, where Darjeeling black tea and bergamot meet. A heritage rich in tannins, coupled with the finesse of a little-known citrus fruit and the delicate punch of pure Kombucha. Each batch is made by hand in the traditional way by the Urban Kombucha team in their own facilities on the shores of Lake Geneva.
Water, kombucha* culture (micro-organisms), cane sugar*, green tea*, Darjeeling black tea*, orange peel*, bergamot essential oil*, natural bergamot extract*, antioxidant: ascorbic acid (vitamin C).
*Certified organic
| pour 100ml | |
|---|---|
| Energie (kj/kcal) | 61/14 |
| Lipides (g) | <0,1 |
| dont acides gras saturés (g) | <0,1 |
| Glucides (g) | 3,5 |
| dont sucres (g) | 3 |
| Protéines (g) | <0,1 |
| Sel (g) | <0,05 |
In 2014, they had the crazy idea of brewing the first kombucha brand in Switzerland. Since then, they are striving to make things right in all they do, in line with their values, ethical principles and common sense, from the sourcing of their ingredients to the ready-to-drink bottle in your local shop. Not only will you most certainly know the ingredients in their drinks, but you will also be able to pronounce all of them and be proud to drink them with your friends.
Their moto: Independent, bullsh*t-allergic and convinced that the sun is a big disco ball.
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