Meet Deliciously Ella‘s Crunchy baked gluten free veggie crackers. Full of flavour and so versatile, they have quickly become our go-to savoury snack. In this recipe, sweet potato flour is mixed with rosemary, nigella seeds, paprika and turmeric to create a delicious cracker. This new bag format of 100g grams is perfect for snacking with your friends !
- Gluten free
- Vegan Friendly
- Source of Fibre
Try the NEW sea salt, black pepper & olive oil flavour here!
Rice Flour, Cassava Flour, Sweet Potato Flour (13%), Corn Flour, Rapeseed Oil, Wholegrain Rice Flour, Brown Rice Syrup, Chia (Salvia Hispanica) Seeds, Dried Rosemary, Salt, Nigella Seeds, Paprika, Turmeric.
For allergens, including cereals containing gluten, see ingredients in bold.
Deliciously Ella started is 2012 following the founder, Ella, discovering that she had an illness, that inspired her to turn to a plant-based diet. Today, it is a plant-based lifestyle platform sharing delicious ways to feel better. Starting from a personal blog, they have evolved into an app, deli, collection of recipe books, a series of podcasts, a range of plant-based food products and a growing social media community. Siradis has been Deliciously Ella's partner since 2018 and helping bring her delicious creations to the Swiss market.Brand's website
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