Introducing Deliciously Ella – Nutty Granola! It is made by crushing hazelnuts and mixing them with gluten-free oats, maple syrup, and orange juice. The mixture is topped with cashews, almonds, pumpkin seeds, sunflower seeds and then baked until golden brown. Like all Deliciously Ella Granola cereals, they are made in small batches to ensure that each bowl is perfect for you.
Gluten Free Oats (60%), Mixed Nuts (13%), (Cashews (6%), Almonds (4%), Hazelnuts (3%)), Date Syrup, Sunflower Oil, Maple Syrup (4%), Sunflower Seeds (3%), Orange Juice (3%), Pumpkin Seeds (2%)
For allergens, including cereals containing gluten, see ingredients in bold.
Per 100g:
| Energy / Energie / Energie | 1699kJ/ 405kcal |
| Fat/Fett/Lipides (g) | 16,7 |
| Of which saturated fat/davon gesättigte Fettsäuren/dont acides gras saturés (g) | 2,3 |
| Carbohydrate/Kohlenhydrate/Glucides (g) | 48,6 |
| Of which sugar/davon Zucker/dont sucres (g) | 11,4 |
| Fiber/Ballaststoffe/Fibre (g) | 6,1 |
| Protein/Eiweiss/Protéine (g) | 12,4 |
| Salt/Salz/Sel (g) | 0,04 |
Deliciously Ella started in 2012 following the founder, Ella, discovering that she had an illness, that inspired her to turn to a plant-based diet. Today, it is a plant-based lifestyle platform sharing delicious ways to feel better. Starting from a personal blog, they have evolved into an app, deli, collection of recipe books, a series of podcasts, a range of plant-based food products and a growing social media community. Siradis has been Deliciously Ella's partner since 2018 and helping bring her delicious creations to the Swiss market.
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