Meet Deliciously Ella‘s latest ooey gooey double chocolate caramel cup, now available in Switzerland! Made with three layers: a gooey vegan caramel at the bottom, followed by a layer of creamy cacao ganache, and a thin layer of our vegan dark chocolate on top. These layers sit in an oaty, chocolatey cup – the perfect plant-based indulgence.
Free from gluten, dairy and refined sugar. Vegan friendly. Store in a cool dry place.
More Deliciously Ella products: here!
| Weight | 36 g |
|---|
Date Syrup, Gluten Free Oats (26%) Coconut Oil, Dark Chocolate (11%) (Cacao Nibs, Coconut Sugar, Cacao Butter), Coconut Sugar, Cacao Powder (6%), Roasted Almond Butter Maple Syrup, Salt.
For allergens, including cereals containing gluten, see ingredients in bold.
| per 100g | per 36g | |
|---|---|---|
| Energy (kj/kcal) | 1885/450 | 679/162 |
| Fat (g) | 23,4 | 8,4 |
| of which Saturated (g) | 15,3 | 5,5 |
| Carbohydrates (g) | 50,2 | 18,0 |
| of which sugars (g) | 30,2 | 10,8 |
| Fibre (g) | 5,1 | 1,8 |
| Protein (g) | 7,3 | 2,6 |
| Salt (g) | 0,4 | 0,14 |
Deliciously Ella started is 2012 following the founder, Ella, discovering that she had an illness, that inspired her to turn to a plant-based diet. Today, it is a plant-based lifestyle platform sharing delicious ways to feel better. Starting from a personal blog, they have evolved into an app, deli, collection of recipe books, a series of podcasts, a range of plant-based food products and a growing social media community. Siradis has been Deliciously Ella's partner since 2018 and helping bring her delicious creations to the Swiss market.
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Victoria Sophia –
My new favorite! I loved Deliciously Ella butter balls (especially the apple and cinnamon ones). The cups are a little bit more caloric but they have this choco crunch you can’t resist ?