JAYA Prosecco Brut finds its roots in the wonderful plains between Valdobbiadene and Conegliano where the grapes reach the ideal maturity to produce this Prosecco offering it a great balance between bubbles and a pleasant yet discrete aromatic flavour. JAYA Prosecco Brut is made of 100% Glera grapes.
About this wine: The alcohol content is 11%. Made with 100% Glera grapes. Best consumed at 8-10°C.
JAYA Prosecco represents the heritage of a small private production. They have worked hard over the last few years to achieve one of their main goals: provide a quality product produced in a sustainable way and offer transparency to their customers. They want to restore the prestige of Prosecco and provide consumers with information to help them rediscover it as more than just an ingredient in summer cocktails.
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