Nutty Nick combines chocolate with velvety-soft hazelnut cream and a fine crunch.
We literally fell in love with Marvelo at first sight (&taste). These locally crafted bean to bar pralines are packed with tiger-nuts which are recognised for their health benefits.
They don’t contain refined sugar or palm oil and on top of that the packaging is plastic-free.
Marvelo basically encompasses everything we believe in. We’re really proud to be working with such an amazing team of Swiss artisan chocolatiers.
Tigernuts*, cocoa butter*, hazelnuts 14%, coconut blossom sugar*, cocoa beans*, coconut oil*
Allergens: See ingredients in bold.
*from organic agriculture
Swiss plant-based Marvelo chocolates are quality products made from a perfected bean to bar process and crafted in small batches. Each praline is a unique piece. The Marvelo chocolatiers are real experts – skilled connoisseurs trained by some of the best plant-based chefs worldwide. They sustainably source organic raw material worldwide, direct and fair from local farms to meet the highest quality standards.
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