Nojo ‘s teriyaki sauce is a traditional Teriyaki made with a luxury Togarashi spice mix twist. Perfect for adding a deliciously sweet yet piquant taste to noodles, stir-fries or BBQ.
- Vegan
- Gluten-free
- Refined sugar free
Storage and usage
Shake before using, I’m all natural with no artificial flavourings and colourings. For optimum experience eat within 5 weeks of opening and store in the fridge.
Ingredients
Tamari Soy Sauce (49% Soy Beans, Water, Salt, Distilled Alcohol from sugar cane, Koji seed aspergillus oryzae) ( 35.8%), Water, Sugar, Rice Wine Vinegar (Sulphites), Ginger, Garlic, Cornflour, Togarashi (White Sesame, Black Sesame Orange Peel, Chilli, Sichuan peppercorns, Ginger, Seaweed)
Allergen Information
Contains Soy, Sesame and Sulphates.
Dietary Information
No Refined Sugar, Gluten Free, Nut free, No Palm Oil, Vegetarian and Vegan.
Nojo
NOJO is an independent, woman-owned company that is making waves in the sauce world. They promise mind-blowing umami flavors that are 100% plant-based. The company is on a mission to create incredible tasting products without harming the environment - they are non-GMO, plastic-free, and certified B Corporation. Now your customers can easily make great tasting vegan recipes with just the right amount of NOJO. With no additives or artificial flavors, these sustainable and nutritious sauces are too good to pass up.
Brand's website
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