Chickpeas are a superfood – rich in protein, fiber, and important vitamins and minerals. They enhance digestion, regulate blood sugar levels and ensure a long-lasting feeling of satiety. Chickpeas are well tolerated by diabetics thanks to their low glycemic index (30) and they also reduce the cholesterol level. Chickpeas are allergen-free. This is of great importance, as 30% of the Swiss population stated in surveys that they suffered from food allergies.
Chichery is committed to bringing the power of the chickpea to everyone in its tastiest version. Dry-roasted and carefully seasoned, the chickpeas retain their valuable properties and become a delicious, nutritious snack for everyone
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