The popular classic: gently roasted chickpeas, refined with sea salt by Chichery. The slightly sweet and nutty flavor of the roasted chickpea blends with the sea salt aroma to create an unmistakable Mediterranean snack.
Ingredients
Chickpeas 97%, sea salt 2.6%, sunflower oil 0.4%
Nutritional facts
Per/par/pro 100g |
|
Energy / Energie |
1672Kj/ 397kcal |
Fat / Lipide / Fett |
7.5 g |
of which saturates / dont acides gras saturés / davon gesättigte Fettsäuren |
1.0 g |
Carbohydrates / Glucide / Kohlenhydrate |
56.0 g |
of which sugars / dont sucres / davon Zucker |
2.8 g |
Protein / Protéine / Eiweiss |
23 g |
Salt / Sel / Salz |
2.6 g |
Chichery
Chickpeas are a superfood - rich in protein, fiber, and important vitamins and minerals. They enhance digestion, regulate blood sugar levels and ensure a long-lasting feeling of satiety. Chickpeas are well tolerated by diabetics thanks to their low glycemic index (30) and they also reduce the cholesterol level. Chickpeas are allergen-free. This is of great importance, as 30% of the Swiss population stated in surveys that they suffered from food allergies. Chichery is committed to bringing the power of the chickpea to everyone in its tastiest version. Dry-roasted and carefully seasoned, the chickpeas retain their valuable properties and become a delicious, nutritious snack for everyone
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