The story begins at the source… A fountain, three friends and a passion: absinthe!It was during a discussion that the distillery acquired its first secret recipe, the first ingredient of the adventure that would take it to the land of fairies.
A few years later, in the infancy of the distiller’s profession, and a few tests later, the recipe is refined and adjusted and becomes La Clairvoyante; in the wake of this, a second absinthe is created: La Dame blanche.
In April 2021, the first two hundred bottles are distilled at the Distillerie du Val-de-Travers.
In 2022, after more than a thousand bottles sold, the adventure is launched! The Stillerie Distillerie will fly with its own wings, base itself in Geneva, acquire a production facility in Val-de-Travers and expand its range of spirits.
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