Discover these corn, peas, lentils and beans tortilla chips enrobed in a delicious vegan sour cream and onion flavor by Emily’s! These light and thin chips are perfect for dipping or snacking at any time of the day and are super yummy!
- 83% real vegetables
- Less than 100kcal per serving
- High fiber
- Source of protein
Vegetables (corn, green peas, red lentils, black beans), corn oil, rice flour, onion, sea salt, tapioca starch, sugar, garlic, spirit vinegar powder, acidity regulators (lactic acid, calcium lactate), natural flavouring, parsley
During a trip to Asian, Emily discovered a unique technique to turn yummy friends and veggies into crunchy crisps and decided to found her own company. Discover wildly flavoursome and temptingly crunchy snacks made with real veg & fruit. Plus, every EMILY snack is gluten-free, all-natural and vegan friendly.Brand's website
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