Perfectly creamy and full of vanilla, this smooth and slow-roasted almond butter with cinnamon and ginger by Deliciously Ella Plants is as delicious as it gets.
Ella’s, founder of Deliciously Ella, tips: “The mix of ginger, cinnamon and vanilla with the roasted almonds is just unbelievably delicious, it’s such an elevated way of enjoying a staple kitchen cupboard ingredient! I stir this into our morning porridge or drizzle it on yoghurt and granola bowls, it adds so much depth to something simple.”
Almonds (87%), Rapeseed oil, Agave Syrup, Ground Ginger (1.2%), Ground Cinnamon (0.7%), Vanilla Extract (0.5%), Sea Salt.
Made in a facility that handles nuts and peanuts. For allergens, including cereals containing gluten, see ingredients in bold and underlined.
Deliciously Ella started in 2012 following the founder, Ella, discovering that she had an illness, that inspired her to turn to a plant-based diet. Today, it is a plant-based lifestyle platform sharing delicious ways to feel better. Starting from a personal blog, they have evolved into an app, deli, collection of recipe books, a series of podcasts, a range of plant-based food products and a growing social media community. Siradis has been Deliciously Ella's partner since 2018 and helping bring her delicious creations to the Swiss market.Brand's website
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